Site by exhibit-E

We started harvesting on our winter farm on schedule, but have been struggling with the unusual wet weather this year. A combination of El Nino along with the arctic oscillation prevents the tropical weather from clearing out for the growing season. Still, Mesclun, Spinach, Wild Arugula, Kale, Frisee, Butter Lettuce, Baby Bok Choi, are all being harvested daily.

Satur Farms became involved with BPeace, an NPO with the mission of linking small business owners in poverty/violence-stricken countries with similar businesses in the USA, giving them knowledge and inspiration to expand their businesses, employ more people, and generate more revenues. We'll be hosting Adela and her father from Guatemala in Oct. Their business is very similar to ours, and we look forward to the exchange of information. We've also linked some of our restaurant and food colleagues to BPeace, who have mentored visitors. You can find out more about BPeace, The Business Council for Peace at: http://www.bpeace.org/

We are Global GAP and HACCP Certified for Food Safety by SCS Scientific, with a 'SUPERIOR' rating.

Hope you enjoy your visit to our site.

Paulette Satur & Eberhard Müller